(1948) 燒入硬度に及ぼす肉厚,コーナ部及びその面取の影響. The Journal of the Japan Institute of Metals, 11. 15-16 doi:10.2320/jinstmet1937.11.11-12_15a
| Reference Type | Journal (article/letter/editorial) | ||
|---|---|---|---|
| Title | 燒入硬度に及ぼす肉厚,コーナ部及びその面取の影響 | ||
| Journal | The Journal of the Japan Institute of Metals | ||
| Year | 1948 | Volume | 11 |
| Publisher | Japan Institute of Metals | ||
| DOI | doi:10.2320/jinstmet1937.11.11-12_15a | ||
| Generate Citation Formats | |||
| Mindat Ref. ID | 8076642 | Long-form Identifier | mindat:1:5:8076642:1 |
| GUID | 0 | ||
| Full Reference | (1948) 燒入硬度に及ぼす肉厚,コーナ部及びその面取の影響. The Journal of the Japan Institute of Metals, 11. 15-16 doi:10.2320/jinstmet1937.11.11-12_15a | ||
| Plain Text | (1948) 燒入硬度に及ぼす肉厚,コーナ部及びその面取の影響. The Journal of the Japan Institute of Metals, 11. 15-16 doi:10.2320/jinstmet1937.11.11-12_15a | ||
| In | (n.d.) The Journal of the Japan Institute of Metals Vol. 11. Japan Institute of Metals | ||
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