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Hanifah, Fikra; Istyami, Astri Nur; Pratiwi, Meiti; Hantoko, Dwi; Prakoso, Tirto (2025) Optimization of lipolysis variables of tengkawang seed fat (illipe butter) using frangipani resin derived lipase. The Canadian Journal of Chemical Engineering, 103 (11). doi:10.1002/cjce.70074

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Reference TypeJournal (article/letter/editorial)
TitleOptimization of lipolysis variables of tengkawang seed fat (illipe butter) using frangipani resin derived lipase
JournalThe Canadian Journal of Chemical Engineering
AuthorsHanifah, FikraAuthor
Istyami, Astri NurAuthor
Pratiwi, MeitiAuthor
Hantoko, DwiAuthor
Prakoso, TirtoAuthor
Year2025 (November)Volume103
Issue11
PublisherWiley
DOIdoi:10.1002/cjce.70074Search in ResearchGate
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Mindat Ref. ID19088912Long-form Identifiermindat:1:5:19088912:0
GUID0
Full ReferenceHanifah, Fikra; Istyami, Astri Nur; Pratiwi, Meiti; Hantoko, Dwi; Prakoso, Tirto (2025) Optimization of lipolysis variables of tengkawang seed fat (illipe butter) using frangipani resin derived lipase. The Canadian Journal of Chemical Engineering, 103 (11). doi:10.1002/cjce.70074
Plain TextHanifah, Fikra; Istyami, Astri Nur; Pratiwi, Meiti; Hantoko, Dwi; Prakoso, Tirto (2025) Optimization of lipolysis variables of tengkawang seed fat (illipe butter) using frangipani resin derived lipase. The Canadian Journal of Chemical Engineering, 103 (11). doi:10.1002/cjce.70074
In(2025, November) The Canadian Journal of Chemical Engineering Vol. 103 (11). Wiley

References Listed

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A.Istyami T.Soerawidjaja T.Prakoso M.Penia Doctoral Dissertation Institut Teknologi Bandung(Indonesia)2019.
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Not Yet Imported: - journal-article : 10.1590/S1517-83822008000400015

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Goswami D. (2009) Surfactant Enhanced Ricinoleic Acid Production Using Candida Rugosa Lipase, Department of Chemical Engineering
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Kusuma H. S. (2019) The Application of Face‐Centered Central Composite Design for the Optimization of Patchouli Oil Extraction from Pogostemon Cablin Benth Dried Leaves Using Microwave Hydrodistillation Method
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Not Yet Imported: Calculations for Molecular Biology and Biotechnology - book-chapter : 10.1016/B978-0-12-375690-9.00011-5

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