| Reference Type | Journal (article/letter/editorial) |
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| Title | The work of foodification: an analysis of food gentrification in Turin, Italy |
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| Journal | Urban Geography |
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| Authors | Bourlessas, Panos | Author |
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| Cenere, Samantha | Author |
| Vanolo, Alberto | Author |
| Year | 2022 (October 21) | Volume | 43 |
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| Issue | 9 |
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| Publisher | Informa UK Limited |
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| DOI | doi:10.1080/02723638.2021.1927547Search in ResearchGate |
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| Generate Citation Formats |
| Mindat Ref. ID | 15519688 | Long-form Identifier | mindat:1:5:15519688:1 |
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| GUID | 0 |
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| Full Reference | Bourlessas, Panos, Cenere, Samantha, Vanolo, Alberto (2022) The work of foodification: an analysis of food gentrification in Turin, Italy. Urban Geography, 43 (9) 1328-1349 doi:10.1080/02723638.2021.1927547 |
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| Plain Text | Bourlessas, Panos, Cenere, Samantha, Vanolo, Alberto (2022) The work of foodification: an analysis of food gentrification in Turin, Italy. Urban Geography, 43 (9) 1328-1349 doi:10.1080/02723638.2021.1927547 |
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| In | (2022, October) Urban Geography Vol. 43 (9) Informa UK Limited |
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